其實變左做單點,又衛生、又唔使整咁多「路人甲乙丙」嘥野,食客又可以坐喺度舒舒服服咁食,都不失為一個幾有賣點嘅做法。唔知日後會唔會成為酒店餐廳嘅一個新型態?不過就冇左自助餐嗰種「歡樂」嘅感覺。 Tags: 35 comments 622 likes 5 shares Share this: Alfred Chan About author not provided 有碗話碗 49869 followers 43668 likes "http://www.youtube.com/c/alfredchan" View all posts